Piovan Fea

Piovan Fea has been a company of PiovanGroup since 2019. The company, based in Scarnafigi, in the province of Cuneo, Italy, is specialised in the automation of transport, storage and production systems for creams for the food industry.

Together with Piovan Penta, Piovan Fea is a reference point in the food industry, and the ideal partner for the construction of turn-key systems for the handling of raw materials in powder form - such as sugar and cocoa - as well as liquids, such as glucose, honey, creams and other viscous fluids.

PLASTIC

FOOD

INDUSTRIAL COOLING

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Feeding & Conveying

The range of Piovan solutions spans from stand-alone single material loaders to central multiple material systems.

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Drying & Dehumidifying

Broad selection of technologies to perform the drying process in the best condition possible for the raw material.

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Dosing & Blending

Volumetric, gravimetric, loss-in-weight, continuous or batch, are the technologies implemented in the series of blenders and dosing units of Piovan.

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Temperature control

Efficiency of heat exchange and reliability of operation characterise our range of temperature control units.

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Storage

Wide range of solutions that includes from the small movable storage silos on wheels, up to the external silos to stock tonnes of material. The solutions can be totally tailor made on customer request.

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Software & Control systems

Process integration and control systems are key to maximizing efficiency and achieving high performance.

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Lab-tech

The simplest way of measuring AA levels in PET preforms. The Piovan Lab-Tech range allows utmost production monitoring, by providing real time analysis of acetaldehyde content in the PET preforms.

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Granulation

Small, medium and large capacities, with the latest design for size reduction, granulation, recycling devices and accessories, represent the range of equipment of Piovan.

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Flour cooling

Flour cooling is one of the most important processes when it comes to handling powdered ingredients and in particular products such as biscuits, brioche or other bakery products.

Electrostatic coating

PiovanGroup has patented electrostatic coating, a state-of-the-art technology for the application of food powders on sweet and salty products. This technology ensures maximum adherence and uniformity of application of powders and particles on all sides of the product.

GraviStay

ELECTROSTATIC APPLICATION FOR COARSE FOOD POWDERS

GraviStay

ELECTROSTATIC APPLICATION FOR COARSE FOOD POWDERS

One system for multiple products

Improved product appearance
Strong adhesion of the powder to the support
Reduced production costs

SprayStay

TECHNOLOGY FOR ELECTROSTATIC COATING

SprayStay

TECHNOLOGY FOR ELECTROSTATIC COATING

One system for multiple products

Consistent production
Reduction of powders consumption
Improved aesthetic quality

Storage

Storing raw materials while maximising safety levels and minimising the risk of contamination is crucial in all food processes. PiovanGroup designs and manufactures silos in stainless steel or aluminium alloy for the storage of powder or liquid materials, such as flour, sugar, glucose and chocolate. The Group produces ATEX certified monolithic silos.

Sieving

Industrial sieving of food ingredients is essential to ensure the quality of the finished product. This process ensures the correct size of the product in transit and eliminates any contaminants or impurities larger than the sieve drum screen itself.

Dosing

In food ingredient handling processes, accurate dosing of powders and granular products is essential. PiovanGroup designs a range of loss-in-weight dosers that guarantee absolute dosing precision thanks to a spherical arc. These dosing machines provide, with reference to the relevant recipe, the correct quantity of raw material that can be mixed or directly discharged into the primary operating machines. It is also possible to create a premix between different ingredients, through continuous dosing.

Supervision and Process Control

As in other industrial sectors, as well as in the food sector, to guarantee maximum production efficiency it is necessary to have complete control of the process, in all its phases.

Dehumidification

In the food industry, constant monitoring of the relative humidity level of the air is essential to ensure the highest quality of the finished product. Dehumidifying the ambient air with the highest degree of hygiene is crucial for the transport and storage of ingredients such as flour, cocoa, milk and flavourings. With particular reference to hygroscopic substances, it is essential that the product humidity is as desired for production under all environmental conditions.

Transport

PiovanGroup industrial conveying systems are developed according to engineering design standards for a hygienic and safe process. These solutions are specifically designed and manufactured for the handling of food powders and viscous liquids, including flour, sugar, cocoa, honey, starch and inclusions. Specifically, the Group's conveying systems also allow ingredients to be pre-mixed during their handling.

Mixing

In the food industry, the process of mixing and preparing products such as creams and caramel requires machinery designed with care and experience. The PiovanGroup designs and manufactures specific preparers for the production of products such as creams and caramel, suitable for powders, liquids and fats.

Sugar handling

The PiovanGroup provides specific solutions for the management and treatment of hygroscopic products such as sugar. More in detail, it designs and manufactures machinery for ambient air drying, conveying, shredding, storage and dosing.

Lump-breaker for sugar

SOLUTION FOR THE TREATMENT OF HYGROSCOPIC PRODUCTS

Lump-breaker for sugar

SOLUTION FOR THE TREATMENT OF HYGROSCOPIC PRODUCTS

Shredding with various types of screen grids

Maximum safety
Simplified inspection operations
Variable payload depending on what the system has to fulfil

Integrated Solutions

Flexcool solution can use ambient temperature to cool the processing equipment. Such a peculiar strategic feature makes Flexcool ideally suitable to serve sets of injection moulding machines having diverse characteristic, that is, in those working situations where different machines are required to operate at varying processing conditions of temperature, flow, pressure. Flexcool ensures the highest level of control, flexibility and energy efficiency.

Pet-Cooling Solutions

With specific skills and deep knowledge of the PET preform production process, we provide customised solutions able to satisfy the specific cooling needs of the PET preform sector.

Air-Cooled Chillers

Our air-cooled chillers provide the ideal cooling solution for a wide range of industrial applications related to the plastics processing and to the food industry.

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Water-Cooled Chillers

Our water-cooled chillers provide high quality, operation efficiency, and energy savings for a wide range of industrial applications related to the plastics processing and to the food industry.

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Machine-Side Chillers

Our product range includes a line of thermochillers which have the function to heat and cool the process circuit of injection and blow moulding machines utilized in the plastics processing. Available in the single or dual circuit versions, these machines provide maximum cooling yield with minimum energy consumption.

Temperature Controllers

Efficiency of heat exchange and reliability of operation characterise our range of temperature control units.

Dry Coolers

Our dry coolers are the best answer to the needs of various industrial processes and applications where it is essential to constantly cool the fluid used for the heat exchange at a temperature greater than or equal to that of the external environment. Representing an effective alternative to cooling towers with low costs and low energy consumption.

Water and Environmental Treatment

Pump Stations

A very high attention and considerable importance is given to pumps, the devices that allow cooling and chilled water circulate throughout the circuit.