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From June 4-7, packaging and processing solution providers and end users from more than 40 vertical markets will gather at the Expo Pack exhibition at EXPO Santa Fe in Mexico City.

The PiovanGroup team will be present at booth 436 to discuss the Group's solutions for the food industry with visitors.

PiovanGroup’s expertise covers a wide range of food applications, from handling powders such as milk, sugar, flour and cocoa to the preparation of creams and chocolate. With more than 25 years of experience, the Group is able to meet customer requirements at all stages of the process: from the reception of the material from tanker trucks or tanks to the reception of the product in bags and sacks; from the storage in silos and hoppers to the transport; from the receiving filters placed above the mixer loading tower to the in-line sieving and dosing of the raw materials for the correct feeding of a mixer.

The in-depth knowledge of all processes, combined with an extensive technical support service, enables the construction of customised lines dedicated to the production of bakery products such as croissants, cakes, biscuits and crackers, spreads and iced creams and wafer fillings, capable of maintaining the characteristics of the raw materials without contamination by external agents or moisture.

Come visit us at booth 436.